Our Menu

Salad

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Serving you has been our pleasure since 1937!

The Rigopoulos Family would like to thank you for dining with us since 1975!

Prices subject to change.

 Steak and Wine

Wet-Aged Prime Steaks & Chops

Two Double Thick Pork Chops
Juicy Center-cut Chops.
Can be made Greek-Style upon request
$20.95

T-Bone
Tender Deliciousness, 24-oz
$31.95

King Filet Mignon
Heart of Tenderloin - Butterfly Cut,
A Man-Sized Cut, 16-oz
$42.95

Queen Filet Mignon
Heart Of Tenderloin - Butterfly Cut,
Just Right for a Lady, 12-oz
$35.95

New York Cut
Favorite Among Steak Connoisseurs,
Excellent, 16-oz
$30.95

 Steak and Wine

Fried Shrimp & Fillet
Served with Cocktail Sauce & Butter
$33.95

Bit O’each
The Original Farm Bureau Special,
A Pork Chop & Steak, 8-oz
$32.95

Ribeye Cut
The Steak We Built Our Reputation On.
Deliciously Juicy
$45.00

4 Thick Center Cut Lamb Chops
The Rigolpoulos' Family Claim to Fame.
Thick & Juicy.
Can be made Greek-Style upon request
$29.95

Porterhouse
Famous for its Size & Flavor,
A Man’s Steak, 32-oz
$40.95
Prime Rib Of Beef
Slow Cooked for 5 Hours & Served in our Special Au Jus
Friday – Sunday
Everyday Price
$39.00
Monday – Thursday
Weekday Special Price
$22.95
Sam’s Cut
Extra-Thick Cut
$42.95
Foti’s Cut
Massive, Thick Cut
$55.95
Chefs will prepare your dinner Greek Style upon request for $1.00 extra. Add a Greek Salad $1.95. Ask Your Server. Sharing Dinner $6.95 Extra

Log Cabin Favorites

Famous Greek Chicken
Rigopoulos Family Recipe
$17.95

Our Famous Beef Fillet Shish-Kabob
Suggested by our Chef
$23.95

Barbequed Thick Meat Pork Loin Back Ribs
Thick & Meaty.
Awesome!
$20.95

 rack

Pan-Fried Baby Beef Liver
Smothered in Onions
$15.95

Fried Chicken
Fried in our Special Way
$14.95

Chopped Sirloin
Fresh Ground Lean Beefsteak,
Smothered in Onions
$15.95

Seafood

Fried Shrimp
Largest Fan-Tail Shrimp
Lightly Breaded & Fried
Until Golden Brown
$21.95

Fillet Of Cod
Very Moist."An Old Favorite"
That's Always Good
$17.95

Scallops
We Recommend Greek Style
$22.95

Whole Catfish
Farm-raised and Hand Breaded.
A Galena Favorite.
$17.95

Orange Roughy
Moist Filet,
Very Light in Flavor
$21.95

  

Walleye Pike
The Most Popular Fish from Canada. Hand-filleted, May Contain Small Bones
$21.95

Seafood Jamboree
Shrimp, Orange Roughy,
Scallops, and Cod - No Substitutions
$24.95

Alaskan King Crab
Succulent and Easy to Eat
In Their Own Split Shell
Market Price

Surf & Turf
Crab Legs & Filet,
Served with Lemon & Butter
Market Price

For the Lighter Appetite

Single Pork Chop
$15.95

Steakhouse Burger
French Fries,
Pickles and Lettuce
$11.95

Steakhouse Burger
with Cheese
French Fries, Pickles and Lettuce
$12.95

Fish Sandwich
French Fries, Pickles and Lettuce
$10.95

Appetizers

Greek Feta
w/Kalamata Olives
$7.95

Flaming Saganaki
OPAA!
$8.95

Supreme Shrimp Cocktail
$7.95

Sauteed Mushrooms
$6.95

Homemade Onion Rings
$7.95

Soup of the Day
Fresh Daily Cup
$3.95 • Bowl $4.95

Alaskan King Crab Legs
market price

Salads
Chicken Caesar Salad
Crisp Lettuce topped with Tomato, Cucumber, Caesar Dressing & Chicken Breast
$12.95
Chicken Breast Salad
Crisp Lettuce topped with Chicken Breast, Tomato, Cucumber & Choice of Dressing
$10.95
International Greek Salad
Made with Crisp Lettuce Topped with Onions, Green Peppers, Feta Cheese, Anchovies, Olives, Tomato & Sliced Egg
$10.95
Add Chicken +$6.95 Add Shrimp +$7.95

Relish Tray
All dinners are served with:
Cole Slaw Or Lettuce Salad With Choice Of Dressings
(Ranch, French, Creamy Italian, Thousand Island, Garlic or Blue Cheese)
Bread & Butter and Choice Of Potato
(Baked, French Fries or Hash Browns)
Can substitute a Greek Salad or Cottage Cheese
Tables of 6 or more will be billed on one check.
 
 
INDOOR DINING IS BACK!
Hours:
Monday-Tuesday closed
Wednesday-Sunday open at 4pm

Call (815)777-0393
Email logcabingalena@yahoo.com